Vegan Holiday Recipes from Ellen's Chef Roberto Martin

When I woke up this morning and looked at the date on my phone, I was shocked. I don't know how this month flew by. I can't believe that Christmas is only a few days away. How did I not realize this? At any rate, it's crunch time. I had all kinds of grand ideas for what I would make for Christmas, but now realize that I have only a few short days to cook, finish shopping and start wrapping. Yikes!

Here are some great holiday food ideas from our friends at the Ellen Show. There are links below to dishes mentioned in the video as well as some others that would be great for the holiday season. I wish you all luck in wrapping up your holiday preparations! Hopefully you are all done - unlike me!

Breakfast / Brunch:

Holiday Breakfast Casserole (If you make this, I recommend using shredded Daiya Cheese, available at Kroger and health food stores like Whole Foods Market)

Potato Latkes
Potato Latkes

Pecan Crusted French Toast

Banana and Oatmeal Pancakes

Oatmeal with Nuts and Raisins

Dinner :

Celebration Roast

Vegan Pot Pie (sub extra vegetables for the Gardein 'chicken' to avoid anything that even pretends to be meat)


Garlic and Chive Mashed Potato

Vegan Creamed Spinach with Peas

Roasted Butternut Squash and Yams with Caramelized Leeks


Pecan Chocolate Chip Magic Bars

Holiday Spice Cupcakes

Peanut Butter Pie


Cranberry Elixir Tea

Virgin Pomegranate and Cranberry Belinis

Spiced Coffee with Cinnamon

For more Holiday Recipe Ideas and inspiration, please see my post Vegan Thanksgiving Recipes from Ellen's Chef Roberto Martin or Creating a Vegan Thanksgiving or Holiday Meal with the Compassionate Cook.

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